All Day Brunch Menu

Toasted sesame bagel with cold smoked salmon, cream cheese and chives

Brioche French toast with grilled banana, maple syrup and bacon

Coddled eggs with creamed potatoes and herbs…15.00 …with chorizo or smoked fish.

Free range eggs, dry cured bacon and toast

Cornershop Grill -Free range eggs to your liking, dry-cured bacon, pork sausage, tomato, toast

Eggs ‘benedict’ with hollandaise sauce and cured salmon or ham from the bone on an English muffin


12.5

16.9

17.9


14.5

 19.5


18.5



Sides

Toast with jam
- GF toast

Crispy bacon

Sausages

Free range eggs

Mushrooms

Roasted tomatoes

Baked beans

Hollandaise sauce

Maple syrup



4.5
5.0

6.5

5.9

5.0

6.5

6.0

5.5

2.0

2.0
And from 12:00 noon

Lemon marinated olives
 
Warm sourdough with olive oil and dukkah
 
French fries with aioli and homemade tomato sauce

The Bistro green salad bowl

Chef’s soup of the day served with fresh bread

Cumberland sausages on potato mash with peas, onion gravy and watercress
 
Beer battered fish fillet, French fries, green salad, tartare sauce and lemon

Today’s pasta plate

Sirloin steak sandwich, rosemary fries, caramelised onion, aioli and rocket

Asparagus risotto with shaved parmesan and rocket...24.5 with lemon butter prawns






6.5

8.0
 
8.0
 
7.9
 
12.5

22.5


22.5

24.5
 
23.5
 
29.5








The Cornershop Bistro uses all quality ingredients Gluten and Dairy free
options available.

This menu is subject to change.
15% surcharge applies on public holidays.
All prices are in New Zealand dollars.